Bubba Q

Edinburgh’s Royal Mile might not be the first place you'd think to look for standout American BBQ, but that’s where you’ll find Bubba Q. Appealingly, this wee place has a strong sense of its own identity and embraces every aspect of the big-portioned, flavour-packed food culture it represents. Starters are simple and effective: nachos, chicken tenders and tater tots are the only options. And that’s just fine – when the aroma of the long. slow, cook grabs your attention you’ll be eager to get to the BBQ mains. Traditionalists should try the six-hour slow-cooked brisket, which falls apart as soon as you attempt to tackle it, while the more adventurous will revel in the dirty doughnut, a burger masquerading as a dessert. Come hungry – portions are large – or share. If you do manage pud, desserts keep to the American theme with waffles and New York cheesecake. There is a decent selection of American craft beers, though wine lovers choose between simply red, white and rosé – try a milkshake instead, you’ll be in for a treat.